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1. 华南理工大学轻工食品学院
2. 中山大学生物学系
纸质出版日期:1996,
网络出版日期:1996-5-25,
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林鹿, 傅家瑞. 花生种子活力的形成[J]. 中山大学学报(自然科学版)(中英文), 1996,35(3):24-27.
】 Lin Lu, Fu Jiarui. Formation of Peanut Seed Vigor[J]. Acta Scientiarum Naturalium Universitatis SunYatseni, 1996,35(3):24-27.
林鹿, 傅家瑞. 花生种子活力的形成[J]. 中山大学学报(自然科学版)(中英文), 1996,35(3):24-27. DOI:
】 Lin Lu, Fu Jiarui. Formation of Peanut Seed Vigor[J]. Acta Scientiarum Naturalium Universitatis SunYatseni, 1996,35(3):24-27. DOI:
种子活力形成于种子发育过程.花生种子发育过程中,贮藏蛋白质、蛋白酶和热稳定蛋白与种子活力有密切关系.ABA在种子活力形成过程中具有重要的调控作用.
Peanut seed vigor was formed in the process of seed development. During development of peanut seed
synthesis and accumulation of storage proteins
proteinases and neat-stable proteins presented a very close relationship with seed vigor
and ABA played an important role in vigor formation process. Speed of vigor formation was not equal in the process of seed development
It speeded up at later developmental stage.
&nbsp花生种子活力形成脱落酸贮藏蛋白质蛋白酶热稳定蛋白
&nbsppeanut seedvigor formationabscisic acid (ABA)storage proteinsproteinasesheat-stable proteins
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