Comparison of Main Quality Indexes of Prodenia litura Fabr.Reared by both Artificial and Natural Diets
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Comparison of Main Quality Indexes of Prodenia litura Fabr.Reared by both Artificial and Natural Diets
Acta Scientiarum Naturalium Universitatis SunYatseniVol. 33, Issue 1, Pages: 119-122(1994)
作者机构:
中山大学昆虫学研究所
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Published:1994,
Published Online:25 January 1994,
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Lin Peiqing, Liu Fusheng. Comparison of Main Quality Indexes of Prodenia litura Fabr.Reared by both Artificial and Natural Diets. [J]. Acta Scientiarum Naturalium Universitatis SunYatseni 33(1):119-122(1994)
DOI:
Lin Peiqing, Liu Fusheng. Comparison of Main Quality Indexes of Prodenia litura Fabr.Reared by both Artificial and Natural Diets. [J]. Acta Scientiarum Naturalium Universitatis SunYatseni 33(1):119-122(1994)DOI:
Comparison of Main Quality Indexes of Prodenia litura Fabr.Reared by both Artificial and Natural Diets
This paper compare the main quality indexes of Prodenia litura reared byboth artificial diets and natural ones.The results indicate that the group reared by arti-ficial diets posesses better resistance to diseases
greatcr weigt of pupas
longer life ofadults and higher rate of survival.These advantages solve the feed problems of mass-rearing of Prodenia litura Fabr.